At Indigo Catering Equipment, we’re proud to offer commercial kitchen refits, refurbishing and upgrade services for heritage properties that have cultural value, as well as listed properties; Grade I, Grade II and Grade III.
Our expert team are fully capable of project managing the specialised requirements needed to modernise a protected space, whilst keeping the design in line with the building’s character. In this way, cultural value is preserved and used to enhance a new asset.
Our core services for kitchens in heritage and cultural properties include:
- Specialised CAD design
- Project management and permit planning
- Supply and installation of catering equipment
- On-site health and safety
- Completion to industry hygiene standards (wall, floor coverings etc.)
- Extraction systems
- State of the art electrical systems
We can help you achieve your practical and aesthetic aims and get approval to carry out the kitchen works through the correct channels.
To talk with us about your property and kitchen requirements, call us today on 01323 843447, or email us on firstname.lastname@example.org.
When working on converting a space in a heritage property we take into account all aspects of the building and look to improve your facilities in a respectful manner. This is why we go beyond considering the functional capabilities required of modern kitchens and look at how our designs can help sustain your property long into the future, considering energy use and equipment longevity.
If your property has previously shown signs of deterioration, we can manage a full turnkey solution and work with any heritage organisations who may wish to oversee completed works. As we have experience working with buildings of character, we understand how important it is to approach every aspect with the utmost consideration.
From initial plans to on-going maintenance
Once we have an approved design and have permission to carry out works, we ensure all work is done to the highest of standards, making the most of your space and budget. Our ultimate aim is to add value to your property and allow you to run a profitable, efficient kitchen.
One of the ways we achieve this is through offering ongoing maintenance of your kitchen and catering equipment, ensuring it is working to the best of its ability and aiding your catering staff. This streamlined process provides confidence in your set-up and allows for the smooth running of a commercial property.
Contact us with your project
Whether you need us for a full turnkey project or simply want advice on the best catering equipment to improve your kitchen services, get in touch with our friendly team today to chat about your needs. Call us on 01323 843447 and we look forward to hearing from you.