Kitchen Guides

When opening a new restaurant, it can be daunting. There is a tremendous amount of pressure on your shoulders to not only create amazing food,... Read More

Kitchen technology evolves over time and it’s a worthwhile exercise to review the performance and efficiency of your commercial kitchen equipment at least once a... Read More

Having an energy efficient commercial kitchen is essential to the profitable running of a business, whether a restaurant, hotel or sports club. It can also... Read More

At Indigo Catering Equipment we regularly carry out on-site reviews of existing commercial kitchens in restaurants, hotels, and universities. During our checks, we assess the... Read More

Commercial kitchens in restaurants and hotels will all experience peak times where demand is high, staff are stretched and the focus is on keeping up... Read More