How to Achieve Successful Food Service for Small Business Restaurants
When opening a new restaurant, it can be daunting. There is a tremendous amount of pressure on your shoulders to not only create amazing food,... Read More
How to know when to update your commercial kitchen equipment
Kitchen technology evolves over time and it’s a worthwhile exercise to review the performance and efficiency of your commercial kitchen equipment at least once a... Read More
Is your commercial kitchen energy efficient?
Having an energy efficient commercial kitchen is essential to the profitable running of a business, whether a restaurant, hotel or sports club. It can also... Read More
2018: Is it time to refurb your kitchen?
At Indigo Catering Equipment we regularly carry out on-site reviews of existing commercial kitchens in restaurants, hotels, and universities. During our checks, we assess the... Read More
Organising your commercial kitchen for peak times
Commercial kitchens in restaurants and hotels will all experience peak times where demand is high, staff are stretched and the focus is on keeping up... Read More