Commercial Kitchens for Start Up Businesses
Turning your dream into reality…
From coffee shops to fine dining restaurants we have the experience to turn your vision into a highly efficient and profitable business.
There is little doubt that the beating heart of any catering establishment is its kitchen. A poorly designed kitchen can have a dramatic effect on your bottom line as well as causing issues for the kitchen staff that have to work in it.
Here at Indigo Catering we like to talk to you as early as possible in your plan to assess whether the premises you are looking at is:
- Fit for purpose
- Is not subject to any restrictions of use (either legal or practical)
- Has access to all required services (and the cost implications if not)
- Complies with health and safety legislation
Once we’ve established the basics we can then provide detailed plan.
Here’s what you can expect from Indigo Catering
- We will work with you and your budget
- We allow for expansion stages to your kitchen so you are not breaking the bank
- We aim to reduce energy costs
- We advise and supply the perfect catering equipment to satisfy the food you are preparing
- E.H.O. standards are met
- All current regulations are met (Gas Safe and Ventilation)
- We offer a full turnkey service to reduce stress and save you money
- One contact, one number, one result, one satisfied client…YOU!